*  - consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

SALMON SANDO

Wild-Caught Salmon, House Tartar, Pickled Red Onion, Butter Lettuce, Brioche Bun.

$16

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CRAB ROLL (WEEKENDS ONLY)

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ROCKFISH BANH MI